Restaurants Near Me That Are Currently Open – The new year started strong with the addition of more vibrant eateries in Houston. Places to add to your hit list include two Chris Shepherd concepts, a Tilman Fertitta-backed wine bar, a second location of a fan-favorite barbecue spot, an interesting corn-inspired Mexican restaurant, palette shop, and more.
CORN: This Mexican restaurant in the former space of Carmelo’s Ristorante and B.B. The Italian opens in Tifkira in December. Corn is former executive chef Xochi Fabian Saldana’s ode to Mexico, inspired by corn. The menu includes confit pork flautas carnitas, huarache (blue masa cake) with chorizo, tamales with queso fresco and rajas, and entrees such as chicken al carbon and barbacoa served with fresh corn tortillas.
Restaurants Near Me That Are Currently Open
OILY SPOON: The second location of this soul food bistro opened in Pearland on January 20. The menu offers a variety of Southern dishes such as fried catfish, oxtail, gumbo, stuffed turkey leg, Cajun jambalaya pasta and Cajun fried shrimp. The restaurant was recently featured on Food Network’s “Food Paradise.”
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BURGER BELOW: Chris Shepherd’s burger joint opened in a Houston Farmers Market on the remodeled Airline in January. The menu includes burgers made with 44 Farms Angus beef and R-C Ranch wagyu beef, and updated versions of the Cease and Desist Hay Merchant burger among other items such as chicken sandwiches, hot dogs, kale salad, and fries with ranch seasoning.
FLIGHT CLUB: The new Regent Square mixed-use development in Montrose is starting to welcome tenants, one of which is a British darts restaurant that opened in mid-January. Flight Club — billed as a “social dart” concept — offers a game of darts; wine, beer and cocktails; and a food menu featuring satay steak-frites, cauliflower kung pao, tacos, pretzels, sandwiches, flatbreads and more.
CAVA: The first of six new Houston-area locations of this Mediterranean fast-food restaurant chain opened in The Woodlands at the end of last month. Cava features homemade salads, pitas, bowls, falafel, lamb and beef meatballs, grilled vegetables and more. The concept has outposts in the Heights, Kingwood, Westchase and a few more coming this year.
STELLA WINE BAR: Billionaire entrepreneur Tilman Fertitta has a new wine bar at his Post Oak Hotel in Uptown Houston, and it’s named after his pet pig. Stella’s has access to the cellar of the Post Oak Hotel, which has a selection of 35,000 wines from 30 countries totaling $5 million. The bar food menu features pretzel bites with chipotle cheese dip; pork and beef meatballs with basil marinara; three flatbreads including prosciutto, figs, and gorgonzola; and four slider options such as beef jam and bacon.
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MORELIA GOURMET PALETAS: This Florida-based Mexican pallet chain has 11 locations in the United States, now including the first in Texas. The Houston location opens Jan. 28 in Sugar Land Town Square. Popsicle shop offers 15 different flavors that you can add sauces and toppings to. Highlights include pineapple mint, dulce de leche, mango, strawberry and banana filled with Nutella.
KENNY & ZIGGY’S: The new location of this iconic Houston deli is ready for a closer look, after the original Kenny & Ziggy’s closed its 21-year-old branch earlier this year. The new restaurant, just down the street, is launching a Broadway-themed space on February 2nd. Diners can expect the deli sandwiches, bagels, burgers, and other classics Kenny & Ziggy is famous for, but the new location has patio seating, a soda fountain and coffee bar, and a full-service Spritzer Bar with cabin and seating.
ROEGELS BARBECUE: This family-run Tanglewood house just opened a second location in Katy. This 3,000 square foot restaurant serves its barbecue, sandwiches and side dishes behind the oak smoke. Owners Russell and Misty Roegels are showing up while they wait for their permit; they can finally officially open their doors on February 5th.
WILD OAT: Chris Shepherd’s highly anticipated restaurant at the rebuilt Houston Farmers Market in Airline will open in mid-February. Chef Nick Fine will delve into Texas culture and native ingredients with menu items like shrimp tamales and grits. Wild Oats will also offer fire-cooked steaks and charcoal-grilled vegetables.
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MARMO: In March, Baltimore-based Atlas Restaurant Group will open a sophisticated Italian restaurant modeled after Tagliata, one of the group’s best Baltimore concepts. Marmo will be serving handmade pasta, in-house charcuterie and hand-cut prime steaks, accompanied by a strong wine program focused on regions of Italy, with other selections from around the world. This new concept is one of the latest in Montrose Collective’s new mixed-use development.
Back to home Subscribe 15 of the best boba shops in Houston Texas Hill Country Winery Guide Houston’s 8 best romantic restaurants for Valentine’s weekend The 10 most exciting restaurants to drink wine in Houston now The 20 most attractive restaurants in Houston now Restaurants in Toronto are now allowed to open for dine-in services, as long as they follow all the rules and safety precautions. If you want to get back inside the real restaurants, head to one of these places that are now open during Phase 3.
The “Trattoria” and “Mezzanine” areas of this sprawling multi-story Corktown Italian restaurant are now open to the public with tables spaced for social distancing. You can make a reservation or simply walk in.
Get indoor access to over a hundred beers on tap at this Financial District spot that also serves cocktails and pub grub, and has beer-cooled air conditioning.
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Relax under colorful lanterns and get discounts on food orders like noodles and “pho-tine” at this place near the Attorney General’s Office.
Bloorcourt’s ambitious Italian-inspired restaurant in a converted cinema is open with limited seating, and you can make reservations on their website.
Goan and Indian food is available for dine-in from this North York restaurant, they only ask you to make an online reservation and prefer mobile payments, and ask people not to meet near the restaurant.
Ossington’s coziest indoor space for a hot bowl of pho and a cold bottle of beer is open again, but you’ll need to finish both quickly as there’s a 45-minute seating limit.
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Tropical cocktails are Insta-worthy at this Kensington Caribbean restaurant that kicks off with Soca music on the sound system.
Go back to the classics by digging into Greek dishes like dips and saganaki inside this Danforth restaurant, or you can still choose to sit on their terrace.
It’s finally time for oysters and Guinness at this old stone pub in Leslieville, so come in and safely experience all the Irishness you’ve been missing.
Cheese arepas and cachapas are good, but they’re even better enjoyed indoors in the hot sun, and now you can order them for dinner at this reopened Danforth restaurant.
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Stroll along the Harbourfront to end up inside this funky interior restaurant serving pizza and pasta. As always, remember to bring a mask when eating here.
Popular Italian restaurant locations in West Queen West and the Financial District as well as Rosedale are open for indoor dining, and you can make reservations online or by phone.
Return to the renowned Dundas West restaurant to cook this local game one more time to enjoy in the comfort of their dining room. They even make mushroom ice cream now.
This Little Italy restaurant did a great job of making lasagna, but now they serve it the way it should be: in the dining room, on a plate.
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If you’re craving a taste of down-home kimchi from this Filipino-style underground restaurant, then you’re in luck because it’s now open.
The interior of this restaurant row house in the King West area can once again be ooh-ed and aah-ed as you drink rum punch and munch on pepper shrimp.
The Main Street and Danforth locations of this BBQ joint are ready to serve customers with fantastic in-room brisket and ribs. Who says you have to be outside to enjoy bacon?
Italian food is discreet and artful at a Yorkville restaurant that reopens for dinner. It’s practically an art gallery inside, so it’s like two experiences outside your home for the price of one.
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Now you can check out one of King West’s most beautiful interiors while eating pizza again inside this reopened Italian restaurant.
Complemented by the artistic beauty of the re-opened Harbor Village and Mount Pleasant location of the renowned restaurant serving some of the best Italian food in town.
The doors will remain open to encourage air flow and of course, all staff will be wearing masks to serve you inside this High Park pub where you can finally slide back into the booth your favorite
Remind yourself how impressive the interiors are at this restaurant’s Yorkville and Queen West locations by ordering some high-end vegan fare.
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Remember what it was like to eat Wagyu steak and Kobe beef while drinking cocktails by visiting this reopened South Core restaurant.
Book online to reserve a table at this popular Caribbean fusion restaurant in Dundas West that welcomes back socially distanced customers.
Indulge in the small plates or tasting menu
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